Britton Trabert1,2
, Kathleen E Malone1,2
, Janet R Daling1,2
, David R Doody1
, Leslie Bernstein3
, Giske Ursin3,4
, Polly A Marchbanks5
, Brian L Strom6
, Mariela C Humphrey7
and Elaine A Ostrander7,8 
1
Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Fairview Ave N, Seattle, Washington 98109-1024, USA
2
Department of Epidemiology, University of Washington School of Public Health and Community Medicine, NE Pacific St, Seattle, Washington 98195, USA
3
Department of Preventive Medicine, Keck School of Medicine and Norris Comprehensive Cancer Center, University of Southern California, Zonal Ave, Los Angeles, California 90089, USA
4
Department of Nutrition, University of Oslo, Sognsvannsveien, 0372 Oslo, Norway
5
National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Clifton Rd, Atlanta, Georgia 30333, USA
6
Center for Clinical Epidemiology and Biostatistics and Department of Biostatistics and Epidemiology, University of Pennsylvania, Guardian Drive, Philadelphia, Pennsylvania 19104, USA
7
Divisions of Human Biology and Clinical Research, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave N, Seattle, Washington 98109-1024, USA
8
Cancer Genetics Branch, National Human Genome Research Institute, National Institutes of Health, South Drive, Bethesda, Maryland 20892, USA